In the nearest neighbourhood of the vine plantations, our winery at Kishegyi str. 42 we keen to host visitors offering them a refreshing white or a thought-awakening, fruity red wine.

We make their stay comfortable by serving the wines in a pleasant garden in front of the building, in a nicely placed garden pavilion, from the beginning of May to end of October. Wines chosen through the tastings can be selected and purchased at a favourable or discount price.

In the wintertime our Vinotheque provides the place for tasting and wine-buying.

Our venue-room that can house 40-50 people, is apt for holding family or company events, conferences and business meetings combined with a wine-, or sparkling wine tasting. The tasting comprises – as to personal demands – of 3-4 white wines, 3-4 red wines, 3-4 sparkling wines.

For the events we offer dishes such as:

In the form of wine-biscuit: hashes filled with meet and vegetables, „pogácsa”.
In the form of our Hungarian-style cellar-dish: sausages, bacon, ham, cheese, bread, green-pepper, tomato.
In our cold plates: ham-rolls, casino-eggs, English sirloin, French salad, Russian meat salad, filled spare rib, filled turkey or chicken breast.

Events of the wine region by the shores of lake Balaton and elsewhere:

June 8-10. Somogyi Wine Festival, Kaposvár
July 5-10. „Parti Pezsgés” Wine country event rendezvény, Balatonboglár, Platán beach
August 3-12, Lellei Borhét Balatonlelle, Rendezvénypark

In the outskirts of Budapest, Budafok is famous for its 50 km of cellar-labirynths which is also compelling int he architect’s aspect: a 5-8 meter high underground „city” which make the visitor return to previous centuries during his visit.

In our days, part of the labirynth is occupied by the cellars of Garamvári sparkling wines.

The huge cellars doted with unique qualities is by all means apt for sparkling wine making. (its owners before the war also dedicated it to this purpose)
Corridors of well-carved walls give space to theousands of sparkling wine bottles, in a friendly and clean environment.

If you’d like a romantic cellar-walk with a candle-lit sparkling tasting, getting acquainted with the mysteries of traditional sparkling wine making, and its details, please, pay a visit to the Garamvári Cellar.

Our venue-room that can house 80-100 people, is apt for holding family or company events, conferences and business meetings combined with a wine-, or sparkling wine tasting. The tasting comprises – as to personal demands – of 3-4 white wines, 3-4 red wines, 3-4 sparkling wines.

For the events we offer dishes such as:

In the form of wine-biscuit: hashes filled with meet and vegetables, „pogácsa”.
In the form of our Hungarian-style cellar-dish: sausages, bacon, ham, cheese, bread, green-pepper, tomato.
In our cold plates: ham-rolls, casino-eggs, English sirloin, French salad, Russian meat salad, filled spare rib, filled turkey or chicken breast.

In case of outnumbering 30 persons there is an opportunity to serve a warm buffet dinner. We co-work with a party service company called La Fiesta, and we check the menu with our guests in advance.