Brut Nature

4 388 Ft

During the tasting the flavours come through in their originality without the amending effects of the the sweeter, harmonious-driven tastes. The bright acids are embraced by the pearl-like bubbles, the traditional character can clearly be sensed, while the bouquets are zesty, restrained in their fruityness.

Recommended as an apéritif, or to pastry chilled to 5 – 6 C.⁰

Category:

Description

CHARACTERISTICS

The biggest professional challenge in this category is to produce a sparkling without expeditional dosage. We suggest that the ones with an exceptionally dry taste should choose the brut natur.

 

BOUQET AND AROMAS

During the tasting the flavours come through in their originality without the amending effects of the the sweeter, harmonious-driven tastes. The bright acids are embraced by the pearl-like bubbles, the traditional character can clearly be sensed, while the bouquets are zesty, restrained in their fruityness.

 

RECOMMENDED CONSUMPTION

Recommended as an apéritif, or to pastry chilled to 5 – 6 C.⁰